Storey's Guide to Raising Sheep [electronic resource] / Carol Ekarius and Paula Simmons.
Storey's Guide to Raising Sheep is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is now updated to include full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing.
Electronic resources
Record details
- Physical Description: 1 online resource (368 pages)
- Publisher: [United States] : Storey Publishing, LLC, 2019.
- Distributor: Made available through hoopla
Content descriptions
- Restrictions on Access Note:
- Flex title available through hoopla.
- System Details Note:
- Mode of access: World Wide Web.
Search for related items by subject
- Subject:
- Agricultural industries.
Agriculture.
Animal culture.
Business.
Food animals.
Industries.
Medicine.
Technology.
Veterinary medicine.
Electronic books.
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Accessibility Features
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| 100 | 1 | . | ‡aSimmons, Paula, ‡eauthor. ‡0(CARDINAL)141901 |
| 245 | 1 | 0. | ‡aStorey's Guide to Raising Sheep ‡h[electronic resource] / ‡cCarol Ekarius and Paula Simmons. |
| 264 | 1. | ‡a[United States] : ‡bStorey Publishing, LLC, ‡c2019. | |
| 264 | 2. | ‡bMade available through hoopla | |
| 300 | . | ‡a1 online resource (368 pages) | |
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| 490 | 0 | . | ‡aStorey's Guide to Raising ; |
| 506 | . | ‡aFlex title available through hoopla. | |
| 520 | . | ‡aStorey's Guide to Raising Sheep is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is now updated to include full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing. | |
| 538 | . | ‡aMode of access: World Wide Web. | |
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| 650 | 0. | ‡aMedicine. ‡0(CARDINAL)245735 | |
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| 650 | 0. | ‡aVeterinary medicine. ‡0(CARDINAL)257468 | |
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