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Book
The farmer's cookbook : a back to basics guide to making cheese, curing meat, preserving produce, baking bread, fermenting, and more
Lawrence, Marie W.
5 of 5 copies available at NC Cardinal.
1 of 1 copy available at Rutherford County Library System.
- Call number:
- 641.5974 Law
- Publisher:
- New York : Skyhorse Pub., [2011]
- ISBN:
- 1616083808
- Phys. Desc.:
- xv, 445 pages : color illustrations ; 23 x 29 cm
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| Norris Public Library | Adult Nonfiction | 641.5974 Law | Available |
E-book
The Farmer's Cookbook A Back to Basics Guide to Making Cheese, Curing Meat, Preserving Produce, Baking Bread, Fermenting, and More
- Phys. Desc.:
- 1 online resource
- Electronic resource
- Click for online content.- Click to access digital title.
DVD
Sneakers
20 of 21 copies available at NC Cardinal.
1 of 1 copy available at Rutherford County Library System.
- Call number:
- DVD Sne
- Publisher:
- Universal City, CA : Universal, [2003]
- ISBN:
- 0783280688
- Edition:
- Widescreen; Collectors edition
- Phys. Desc.:
- 1 videodisc (125 minutes) : sound, color ; 4 3/4 in.
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| Mooneyham Public Library | Adult Video | DVD Sne | Available |
